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Our Latest Reviews
Petite Swordfish
Can't be beat, best swordfish (broiled) EVER, moist, tender, delicious
Seafood Piccata
delicious tangy tender, cooked to perfection
Grilled Long Island Duck Breast
So good I had to return a week later for a reprise of this memorable dish as the memory was tantalizing my mind.
Raspberry Mille-feuille
Hands down the best dessert ever, anywhere, there is no compare. Pair with a nice dessert wine for taste bud nirvana.
Seafood Casserole
Absolutely everything that I've ever eaten from the Barker is amazing! The seafood casserole however is my go to when I just can't decide! I am typically rather picky and order the same things at restaurants however every time my husband and I get a chance to go to the Barker, we insist on trying something new! The staff is always extremely wellcoming and very knowledgeable of their offerings. Colin in the pub is one of the kindest and greatest bartenders out there! We look forward to our next visit once OVID passes!!
Pan Seared Chicken
husband can't get this often enough
Baby Back Ribs
these are so good, but be careful they are addictive!
Center Cut 8oz Filet Mignon
Fantastic meal and service. Server was extremely pleasant and attentive. I enjoyed my meal, best Christmas present ever! Great way to finish up the year of 2020. Keep up the great work!
Lobster Casserole
My lobster casserole was delicious. My husband had the Prime Rib and loved it. I just said to him we've been dining at the Barker since the 1980's and it's always consistent and delicious. It's our favorite restaurant. We love to have dinner in the Pub as well.
Center Cut 8oz Filet Mignon
We have never been disappointed with any choice. My husband always gets Filet mignon. I always get salmon. The caprese salad is another favorite and the icecream puff is a must too! Don't let me forget the pear martini! Barker tavern/Eli's Pub (the steak tips, burgers) is our favorite, go to spot!
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